Edibles

Alpine Strawberries

Anise Hyssop

Basil – Lemon

Basil – Tree

Black Cumin

Blue Honeysuckle

Cape Goosberry

Catmint Lemon

Celery leaf

Chamomile German

Chives

Choke berry

Current (red/black)

Daubentons Kale

Dill

Egyptian Walking Onion

Elder Black lace

Fennel Varieties

Fig brown turkey

Flowering quince

Garlic Chives

Goji Berry

Goosberry

Grape Vine

Green Tea

Japanease Wineberry

Jerusalem Artichoke

Josteberry

Lemon Balm

Lemon Verbena

Lovage

Marjoram

Mayan Mint

Mint Varieties

Nasturtium -mix

Olive

Parsley

Rhubarb

Rock Samphire

Rocket Wild

Rosemary Varieties

Sage Varieties

Salad Burnet

Sea Kale

Society Garlic

Sorrel

Sweet Cicely

Tarragon Russian

Thyme Varieties

Wild Garlic

Hours By appointment
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